Thanksgiving Feast

Here are pictures of the recipes in the previous post from the Thanksgiving feast I shared with friends this year. The dishes consisted of kale avocado salad, jicima potatoes and gravy, veggie stuffing, succulent cranberry sauce, fall acorn squash soup, pumpkin pudding and sweet! sweet potato pie. These recipes were all delicious, easy to make and enjoyed by everyone. They're great to make for all your holiday guests... they'll never know they're vegan and raw!



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Included are some additional pictures of the Thanksgiving meal at our local 'Raw Friday' restaurant prepared by Chef Moon at the Blue Nile Cafe in Tempe, Arizona. The meal was outstanding and included a spicy spinach and avocado soup, side salad with tangy dressing and a Thanksgiving Platter with a rosemary veggie loaf, walnut raisin and celery stuffing, sweet and tart cranberry sauce and mashed 'potatoes'. Delicious!

I'm very grateful for sharing this celebration with friends. One of the greatest gifts in life is the expression of gratitude. It not only feels good, but also brings joy and more of what you wish into your life. Try it and I'm sure you'll agree.

All the best for your health and happy Thanksgiving wishes!

Mark

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Vegan/Raw Benefit #12, Anti-Aging

Posted on December 14th, 2005 in anti-aging,raw diet,raw food,skin by Vegan Raw Diet Advocate Comments Off on Vegan/Raw Benefit #12, Anti-Aging

OK, I know this is a topic usually reserved for women... but it's important to guys too :).

Now about 6 months after transitioning to raw foods I've noticed something interesting. Very smooth skin. Especially my hands.. normally they're dry during the winter months but not this year.

Others that I've spoken to and read about report similar experiences... a glow to the skin, more elasticity, fewer wrinkles, youthful look. It's the ultimate anti-aging diet.

Just another benefit of a vegan, raw and whole food diet.

To your best health!

Mark
The Vegan Raw Diet

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