The One Book For Advice on Eating Raw

I often get asked what one book I would recommend for advice on eating raw and vegan.

Although there are many excellent resources, there are two I’d recommend today, you can choose the one best for your situation.

The first resource is The Garden Diet by Storm and Jinjee. Storm has been eating raw vegan for most of his life and you can see the benefits by just looking at him. His entire family is an inspiration. He and Jinjee share their research on the benefits of a raw vegan diet, their experiences along with delicious and easy to make recipes. One note, they don’t use or recommend a dehydrator (often used by many raw foodists) so their recipes can be made and enjoyed simply and quickly. I would recommend their entire collection of ebooks which includes the Garden Diet, Anti-Aging, Raising Healthy Children, The Orange Juice Diet and several other related titles (ten in all). This collection is all meat, no fluff – direct and to the point. You get to know Storm and Jinjee throughout the books as well as learn about the benefits of a raw vegan lifestyle.

Note, this collection is in online and downloadable format. I would recommend downloading and then printing your copies for reading at your convenience. I’ve found that printing the recipes, hole punching, slipping them inside plastic sheet protectors and into a 3 ring binder works best for reference when preparing meals in your kitchen. Read more about the Garden Diet.

The second resource I recommend is the The Raw Food Detox Diet by Natalia Rose. Natalia offers a flexible and sensible approach to adding raw food to your diet. The background on the benefits is not extensive, but offers the main one, detoxification, as the primary reason for eating raw. By eliminating the buildup of toxic and unused waste from your system, you regain the balance your body needs. She focuses on elimination, and for good reason. If your system eliminates quickly and easily, there is no ongoing buildup to clog your system and it can deliver and use the nutrition your body needs. Natalia offers different levels of the raw food diet which may be helpful to some. She offers a good set of recipes, and a special section for children and family eating. She is flexible in her approach and offers a plan that most readers can relate to and follow easily. Compared to The Garden Diet, I would describe Natalia’s book the “light” and introductory version of learning about how raw foods can benefit your health.

As much as I recommend the book, there are a few issues I don’t agree with Natalia on.

First, she recommends the use of Splenda as a sweetner. I don’t agree. Splenda (sucralose) is a man-made abomination that has been linked to dozens of health problems including enlarged kidneys and liver, migranes and reduced red blood cell count among others. Read more about the effects at Healthy Living Talk. So skip the Splenda and enjoy the rest of the book!

Second, Natalia doesn’t specifically advocate a vegan diet. I believe the benefits outweigh the occassional eating of fish, meat or dairy products and although not for everyone, I highly recommend it. Once you get used to fresh, organic and raw foods, your body no longer craves the processed foods you ate in the past and instead craves more fresh, raw and nutrient dense foods.

This book is a hardback although also available in a download version from Amazon.

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May your journey to enjoying fresh, raw foods be filled with health and happiness!

All the best for your health,

Mark

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Conditioning and the Raw Diet

Posted on May 11th, 2009 in 80-10-10,diet,exercise,lifestyle,raw,raw diet,raw food,raw vegan diet by Vegan Raw Diet Advocate 4 Comments »

One of the benefits of eating a raw vegan diet, meaning a diet of fresh, raw vegetables, fruits, nuts and seeds, is the ability to condition your body almost effortlessly.

Why do I say almost effortlessly?

Here’s why conditioning your body is quite easy when you remove the obstacles… remove the toxins, processed foods, cooked foods and most unnatural substances from your diet and environment.

You see, when your body doesn’t have to continue to struggle with obstructions, meaning the toxins we just mentioned, it can respond much easier to physical activity, and not need much recovery, if any to longer or more frequent activities.

For example, recently I found myself at a new aquatic center near my home. I normally don’t swim often since most pools I’ve been to in the past in the area use a wide array of chlorine chemicals. To my surprise, this new center uses a salt based filtration system so I decided to enjoy the water.

To give you a quick background, the most I’ve probably swam in a pool throughout my entire life is 2-3 laps continuously without stopping. That’s been the extent.

I noticed that there was a requirement for eligibility in order to be able to attend evening ‘lap night’ and found that you must be able to swim at least 20 laps without stopping. Oh my, 20 laps? Without stopping? Based on the fact that I hadn’t swam for more than 2-3 in my entire life, I wasn’t sure about 20.

Well, always enjoying a challenge, I decided to see how many laps I could do… without stopping.

30.

I was a little sore for a few minutes, but soon felt normal and energetic. In fact, I felt I could have continued (energy wise) but was getting a little dizzy :).

Now I’m not special, anyone can do this if they remove the obstacles our bodies battle with every day when we eat cooked foods, processed foods, ingest toxins and dangerous chemicals as well as being exposed to toxins in our environment.

On a raw vegan diet your body easily stays conditioned and you won’t experience cramps, soreness and have plenty of energy to accomplish anything you want. Run 6 miles? Sure. Go hike a mountain? Of course! Swim 30 laps non-stop? Absolutely.

Just stay active regularly and eat a pure, raw, fresh, low fat, whole food diet of fruits, vegetables, nuts and seeds.

And this isn’t just me, ask any raw vegan athlete and they’ll share the same story. I had a friend that could do most any exercise, in most any length of repititions or distance without exhaustion or muscle soreness. He could go on as long as he wanted and enjoyed every minute. Of course this was after he transitioned to a raw vegan lifestyle.

Another benefit to the raw vegan diet.

Peace!

Mark

Related:

Use these two exercises you can do at home, without expensive club memberships or equipment, to stay conditioned, lose weight or tone up.

What About a 100% Raw Food Vegan Diet?

Posted on August 11th, 2008 in raw,raw diet,raw food,raw vegan diet,vegan diet by Vegan Raw Diet Advocate 4 Comments »

Recently I noticed a lively conversation over at Kevin Gianni’s Renegade Health Blog about thoughts on a complete 100% raw food diet.

Kevin mentioned since he wasn’t 100% raw, he couldn’t comment on some aspects of the diet and invited others to share their thoughts.

Being 100% raw for over 3.5 years, I thought I could share some insight. Basically, here’s what I wrote.

Store Bought Raw Almonds Not Really Raw

Posted on January 29th, 2008 in almonds,raw,raw food by Vegan Raw Diet Advocate 1 Comment »

As you may recall, a directive from the Almond Board of California and backed by the USDA was put into effect in September of 2007 requiring all almonds to be pasteurized.

Warming Foods For the Winter

Posted on December 18th, 2007 in food,holidays,organic,raw,raw diet by Vegan Raw Diet Advocate Comments Off on Warming Foods For the Winter

During the winter months, some on a raw diet look for warming foods. Normally after some time on the raw food diet, the want for physically heated foods diminishes for most.

For those looking to ‘warm’ up in the colder months, here’s a list of warming foods from raw food coach Karen Knowler: