What We’re Eating Today – 10/14

This light, but satisfying Gazpacho soup is delicious!

What you'll need:
(makes 1 serving, adjust if necessary)

  • 2 tblsp extra virgin, cold pressed organic olive oil
  • 2 large tomatoes
  • 1 clove garlic
  • 1/2 tblsp raw honey (optional)
  • 2 tblsps lemon juice
  • sea salt to taste
  • fresh basil to taste
  • 1/2 avocado (cubed)
  • 1/2 red bell pepper (cubed)
  • 2 stalks of celery (cubed)
  • chopped parsley
  • 1/4 yellow or red onion (chopped)

Make organic produce your first choice whenever possible.

How to make it:

First, blend the oil, lemon juice, sea salt, tomatoes, garlic and basil. Add small amount of water if necessary and blend until smooth.

Pour the soup into a bowl and add chopped vegetables.

Mix all ingredients and top with chopped parsely.

If you like a little spice, add a dash of cayenne pepper... wow!

This is a wonderful soup to start your evening meal, or make several servings for a full meal. Easy to make, satisfying and delicious!

Enjoy and all good things,

Mark
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New SuperHeroes: Adventures of Rawman and Green-Girl

Posted on April 3rd, 2008 in food,lifestyle,pesticides,raw diet,raw food,video by Vegan Raw Diet Advocate Comments Off on New SuperHeroes: Adventures of Rawman and Green-Girl

For a fun break (on a serious topic) check out the video comic below. It was an official selection at the recent Raw Food Film Festival and brings to light real problems including pesticides, air pollution and more.