Key To Raw Success: Fruit

In talking with many people that have tried to transition to raw, much research and personal experience I've found a central theme around why many people don't successfully transition to a raw diet.

And that theme is Fruit.

Many that try eating more fruit stop because it causes an upset stomach or digestive tract. Some stop because they get hungry right away and don't feel full.

Interestingly enough, the reasons for these difficulties are not related to eating fruit, but most often a different reason. They think it's fruit because it's usually the last item they ate.

Many transitioning to a raw diet consume a large amount of fat from nuts and oils to get that feeling of satisfaction. A high fat diet combined with fruit is a recipe for failure and one of the reasons for digestive difficulties.

Eating fruit and not feeling filled up is many times because not enough of the fruit (calorie wise) was eaten. Additionally, once you start eating larger amounts of fruits regularly, you will begin to lose the feelings of hunger shortly after eating them.

I've found that after a few months of eating mainly fruits throughout the day, my cravings and hunger have gone away. When I am hungry, it's subtle and peaceful. The important thing is to eat a good amount of fruit throughout the day, not just one or two servings.

Frederic Patenaude discusses this at length in The Raw Secrets and cleared up some questions about hunger, fats and how to choose the best selection of foods on a daily basis.

All the best for your health!

Mark
The Vegan Raw Diet Posted by Picasa

< |||| > 1 2 3 4 5 6 7

Thanksgiving Feast

Posted on November 25th, 2006 in family,meals,photos,recipes,thanksgiving by Vegan Raw Diet Advocate Comments Off on Thanksgiving Feast

Here are pictures of the recipes in the previous post from the Thanksgiving feast I shared with friends this year. The dishes consisted of kale avocado salad, jicima potatoes and gravy, veggie stuffing, succulent cranberry sauce, fall acorn squash soup, pumpkin pudding and sweet! sweet potato pie. These recipes were all delicious, easy to make and enjoyed by everyone. They're great to make for all your holiday guests... they'll never know they're vegan and raw!



Create your mini album at ShowMyPics.com

Included are some additional pictures of the Thanksgiving meal at our local 'Raw Friday' restaurant prepared by Chef Moon at the Blue Nile Cafe in Tempe, Arizona. The meal was outstanding and included a spicy spinach and avocado soup, side salad with tangy dressing and a Thanksgiving Platter with a rosemary veggie loaf, walnut raisin and celery stuffing, sweet and tart cranberry sauce and mashed 'potatoes'. Delicious!

I'm very grateful for sharing this celebration with friends. One of the greatest gifts in life is the expression of gratitude. It not only feels good, but also brings joy and more of what you wish into your life. Try it and I'm sure you'll agree.

All the best for your health and happy Thanksgiving wishes!

Mark

  • » Comments Comments Off on Thanksgiving Feast