It's been a very interesting 8 months! As you may know I've been focusing exclusively on raw, whole foods and have avoided most everything else including raw 'junk food'. This includes high fat avocados, dehydrated foods, processed foods, sauces, oils, bars and other foods that contain raw ingredients but have been processed. Basically I've eaten locally or organically grown fruits and veggies with a very limited about of nuts or seeds.

There have been many benefits to this but the one thing that stands out for me has been the ability to feel how everything I eat affects me.

I was fascinated with what I've learned.

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The reasons for avoiding meat in your diet are quite straightforward... most have to do with better health, easy weight maintenance, lower occurance of disease, better nutrition, more energy and feeling better. Some of the lesser know reasons are even more surprising... and interesting, especially the amount of resources necessary to feed and care for animals. More reasons to consider a vegan diet.

Source: Urban75 and Viva

• Antioxidants protect against more than 60 diseases. Found mostly in fruit and vegetables. They destroy 'free radicals'.
• A vegetarian diet can reduce cholesterol levels. (Cholesterol is linked to heart disease – fruit and vegetables contain none.) BMA
• Vegetarians and vegans have higher intakes of folic acid than omnivores. BMA
• A vegetarian diet meets all the nutritional needs of infants and adolescents. ADA/BMA
• Vegetarians are no more likely to suffer anaemia than meat eaters. ADA/BMA
• On irrigated land, 1lb of vegetables uses 25 gallons. 1lb of beef uses 5,214 gallons. University of California
• More than 90 per cent of all agricultural land in Britain is used to feed animals
• If Britain went vegetarian, less than half the farm land would be needed – vegan, less than a quarter! Reading University
• Vegetarians often live longer and suffer less from several chronic diseases. ADA
• Vegetarians have a much lower incidence of caesarean section. PCRM
• Vegetarians are less likely to suffer strokes caused by coronary artery disease. BMA
• Vegetarian diets have been successful in arresting and reversing severe coronary artery disease. ADA
• Vegetarians have lower rates of obesity, coronary heart disease, high blood pressure, large bowel disorders, cancers and gallstones. BMA
• Vegetarian diets offer disease protection because of lower saturated fat, cholesterol and animal protein and higher folates, antioxidant vitamins and plant nutrients. ADA
• 95 per cent of all food poisoning comes from meat and animal products.
• Cancer rates among vegetarians are 25-50 per cent less than non-vegetarians. PCRM
• Vegetarians have half to three-quarters the risk of dying of heart disease compared to non-vegetarians. PCRM
• Nearly all 650 million UK chickens are fed antibiotics daily. 72 million die from disease.
• The world's 17 major fisheries are on the point of environmental collapse because of over-fishing.
• It takes about 10kg of good quality plant protein – such as wheat and soya – to produce 1kg of meat protein.
• 35 per cent of the world’s people can be fed on a meat-based diet. A plant diet could feed everyone – then plus some. Sir Crispin Tickell

The medical sources quoted are from some of the most prestigious in the world: BMA (British Medical Association); ADA (American Dietetic Association); WHO (World Health Organisation); PCRM (Physicians Committee for Responsible Medicine).

Tonya Kay, professional dancer, performance artist, actress and raw foodist talks about how she overcame manic depression by switching from a vegan diet to a raw vegan diet.
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For some time I've been researching the role the sun plays in our life and how it relates to our diet and health. It's been fascinating to say the least what's been revealed to me.

Here's the story...

Nothing in our world could live without the sun. Can you imagine living in total and constant darkness? There would be no food, fruits, vegetables, nuts, seeds... any living food requires the sun to grow and mature. There would be no animals since animals need to eat the foods that grow from the sun's energy.

And humans would most likely become extinct since we need the suns energy to live. Those that live on a raw and living foods diet get the most vitality from the sun since they're getting it from every fruit, vegetable, nut and seed they eat. Do you notice that most of those around you that eat processed and 'junk' foods (the SAD diet) look less lively, are paler, normally heavier and don't have the best attitude?

Animals require it also and get the sun's energy in the plants, fruits, nuts and seeds they eat as well.

Do you see the importance, no, the vitality of the sun in our world?

I've also researched and interviewed those that 'sun gaze'. They gaze directly at the sun (during the early sunrise or late sunset when UV rays are lower) and enrich their bodies with the sun's energy. They've experienced tremendous benefits, including lowering your irritability, anger, frustration at first, then later a more peaceful approach towards living, less of a need for food (you're getting the sun's energy directly, rather than from the produce you eat), increased self-confidence, reduction or elimination of diseases and ailments (including depression) and much more. I have friends that sun gaze and have seen these benefits evolve over time as they increased their sun gazing. (For your reference, I strongly encourage you to visit these sites - and others - if you are interested in learning more about sun gazing and the power of the sun: www.SolarHealing.com and www.SunGazing.com)

Unfortunately most in our world today believe the sun is 'evil' and we need 'protection' from it, in the form of sunscreens and lotions. Interestingly, it's the sunscreen and other protection systems that are actually causing many diseases and ailments since the sun provides so many benefits, staying away from it and lathering up with chemicals only enhances the level of toxins in our bodies that lead to disease.

Our bodies need the energy of the sun, the Vitamin D that only the sun can provide which has now been a proven disease fighter and can prevent 77% of all cancers, as recent scientific studies have shown in women.

Why would the establishment want to keep us away from the solution to 77% of all cancer?

One word: MONEY

You see, there is significantly less amount of money to be made from prevention. By encouraging the use of sunscreens and other 'protection' the medical and related industries (health care, cosmetics, lotions, pharmaceuticals, etc) are guaranteed long term profits by treating those with one form of cancer or another. We see health care and treatment costs skyrocketing every day with the increase in diseases and ailments we are experiencing as a nation. Who benefits from this?

It's incredible to believe that this is happening to you and I, but nonetheless it's true.

I encourage you to take responsibility for your own health, to do your own research and do what you think is right for you and your family.

The sun has incredible energy, healing energy that we can't live without.

To your best health!

Mark

You may know that I've been vegan for over 12 years. I had success with losing weight... in fact, in addition to the obvious health benefits, it's one of the reasons I decided to transition to a vegan lifestyle.

When I decided to transition further to a raw diet, something interesting happened... I lost more weight! 12 pounds in 2 weeks to be exact. This was interesting because I actually ate more food than when I was vegan. There is a reason for this and I'll it share with you in a future post.

Here are some interesting and very rewarding benefits about transitioning to a vegan/raw food lifestyle:

• You can eat as much as you desire and not gain weight
• Your body will find it's optimal weight naturally
• You can choose from a wide variety of delicious foods and never get bored
• You'll have abundant energy
• Your taste buds will come alive
• You'll lose as much weight as you need naturally
• You will become more aware of what your body wants (and needs)
• Your thoughts will be sharp and clear
• Most if not all your aches, pains and irritations will go away
• You'll lose taste for unhealthy foods and crave fresh, living foods

These are just some of the benefits I've experienced recently. I feel blessed for this experience and will share more in future posts.

If I can help or answer any questions, feel free to email to: vegancoach(AT)gmail.com (replace the AT with @).

Blessings,

Mark
http://vegandiet.blogspot.com

Looking for convenient, organic and raw whole foods? I highly recommend Whole Food Farmacy!

Just ran across this introductory video of some tasty and healthy holiday recipes. The recipes are made from fresh, raw ingredients and made to satisfy anyone, raw or not. Dorit, the guest chef, shows you how to make a complete holiday meal, from soup to dessert. She also gives you tips on why presentation is important, especially when serving family and friends. This video is one of many raw and vegan health related educational materials from Storm and Jinjee Talifero of The Garden Diet. View the introduction video at RawFoodHowTo.com and to download the complete video, visit Natural Paradigms.

Giving you thanks and joy-filled holidays!

Mark

Are raw food potlucks helpful?

One of the first things I learned about when getting interested in raw foods was the raw food potlucks. They were recommended to me to learn more about the lifestyle, meet other raw foodists and learn new recipes.

After a few months I did learn those things; met others at all points of their journey to better health, learned new recipes, resources and lifestyle ideas.

Over the years, I made an important distinction. Long term raw foodists don't normally eat the foods brought to a raw food potluck.

Why?

I've determined that raw food potlucks are most beneficial to those new to the lifestyle, those looking to make a change for their health, making new friends or those curious and wanting to learn more.

Long term raw foodists can be helpful to those that are new and provide guidance, although do not normally eat much at the potlucks. Since many who attend are new, they create dishes that are high in fat, lack proper food combining principles or are gourmet style recipes (all of course are great once in a while). For those experienced in raw foods, this type of meal is affectionately called "combo mambo" since the food combining is not the best and there are all sorts of foods mixed together when you try a little of this and that.

I noticed after about a year that eating at potlucks was no longer pleasurable. It often brought indigestion, gas and uncomfortable feelings. You see, as you progress in eating raw foods, you start to prefer simpler meals and normally combine foods naturally. Eating a combination of different foods that are normally high in fat (nuts, pates, seeds, avocados, coconut oil, etc) and normally more than just a bite can easily upset a digestive system that has been already cleaned and prefers simpler foods.

In fact, as I now bring simpler dishes, interestingly enough, they are not as popular as the more 'gourmet' meals I once brought. Most seem to enjoy the fancier foods that resemble cooked food dishes - just with raw ingredients.

So are potlucks helpful?

Absolutely!

First, they are a great support network for those interested in learning more about better health, raw foods and recipes. Second, as you learn and become more experienced, you can be helpful to others just starting out and looking for answers. Many long term 100% raw fooders I notice don't eat much at the potlucks and spend most of the time sharing with others. I've learned to do the same, and often eat prior to attending and bring a simpler meal for others to enjoy.

You also make new friends and can build long term relationships with like-minded individuals in your area... which can be very helpful when making changes like this in your life.

You can learn more about the potlucks in your area by visiting: http://www.livingnutrition.com/potlucks.html
http://www.rawfoodnetwork.com/potlucks.html
http://www.rawfoodinfo.com/directories/dir_rawpotlucks.html

To your best health!

Mark